Texas Food Handlers Card Training

The Texas Food Handlers Card Training program educates individuals in the food service industry about food safety and sanitation practices.

The program aims to ensure that food handlers understand the importance of maintaining high levels of hygiene when handling food products.

The Texas Food Handlers Card Training is a mandatory requirement for all food handlers in Texas, as outlined in the Texas Food Establishment Rules (TFER).

Anyone working in a food establishment, including restaurants, cafes, and catering businesses, must obtain a food handler’s card before starting work.

The training program covers topics such as

proper food handling and storage techniques;
personal hygiene;
preventing cross-contamination;
understanding the causes of foodborne illnesses.

Upon course completion, participants must take an exam to test their knowledge of the material.

Obtaining a Texas Food Handlers Card is not only a legal requirement but also a crucial step in ensuring the safety and well-being of consumers.

By training, food handlers can prevent the spread of foodborne illnesses and maintain high hygiene standards in the food service industry.

Related Course: Food Handler’s Training Course – Texas

Does Texas Require Food Handler Training?

Yes, Texas does require food handler training for all individuals working in the food service industry.

The Texas Administrative Code Rule §228.33 mandates that all food handlers, including:

Servers;
Chefs;
Kitchen staff

Must obtain a food handler’s card before within 60 days of employment.

Furthermore, the card is valid for two years and must be renewed upon expiration.

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Is Food Handler Training Important In Texas?

Yes, food handler training is important in Texas.

The state of Texas mandates that all food handlers in the food service industry obtain a food handler’s card by completing a training course and passing an exam.

This requirement is in place to ensure that individuals working in the food service industry have the knowledge and skills necessary to maintain high levels of hygiene when handling food products.

Furthermore, by understanding and implementing proper food handling and sanitation practices, food handlers can reduce the risk of contamination.

Also, consumers expect high quality and safety when they dine out or purchase food products.

By ensuring that all food handlers are properly trained, the industry can maintain its reputation and ensure consumers are satisfied with their experience.

Who Needs A Food Handler Card In Texas?

In Texas, all individuals in the food service industry need a food handler card.

This requirement is mandated by the Texas Food Establishment Rules (TFER).

It is in place to ensure that individuals working in the food service industry have the knowledge and skills necessary to maintain high levels of hygiene.

The requirement applies to all food service establishments in Texas, including

Restaurants
Cafes
Catering businesses
Other food-related businesses

Anyone who handles food in the front or back of the house must obtain a food handler card.

What Is The Process For Getting A Texas Food Handler Certificate?

The process for obtaining a Texas Food Handler Certificate involves the following steps:

Find a Texas DSHS-approved food handler training course: Many online and in-person food handler training courses are available in Texas. The Texas Department of State Health Services (DSHS) should approve the course.

Visit Coggno for online food handler card training. Our training is ANSI National Accreditation Board (ANAB) accredited. So when you enroll with us, you will get our TABC training certification course, valid in Texas.

Once you enroll with us, you must complete the training by watching the videos, reading the material, and passing any quizzes or tests included in the course.

Take the food handler certification exam: After completing the training course, you must take the certification exam. The exam is usually taken online and covers the material presented in the training course.

Obtain your food handler certificate: Once you have passed the exam, you will receive a certificate of completion. This certificate proves you have completed the food handler training and passed the certification exam.

Renew your food handler certificate: Your Texas food handler certificate is valid for two years. You must renew your certificate by taking a refresher course and passing the certification exam again before it expires.

What Jobs Can I Get In Texas With My Food Handler License?

With a food handler license in Texas, you can apply for various jobs in the food service industry. These may include:

Server: A server is responsible for taking orders, delivering food, and providing excellent customer service to restaurant patrons.
Chef or Cook: A chef or cook prepares and cooks food according to recipes and menu items.
Kitchen Staff: Kitchen staff includes dishwashers, prep cooks, and other staff who work in the kitchen to prepare food and maintain cleanliness.
Food Truck Operator: A food truck operator prepares and sells food from a mobile kitchen.
Catering Staff: Catering staff includes individuals who work for catering businesses and are responsible for preparing and serving food at events such as weddings, corporate events, and parties.
Bartender: A bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to restaurant patrons.
Food Safety Inspector: A food safety inspector ensures that food service establishments comply with food safety regulations and standards.

What Is The Best Place To Find Information About Food Safety In Texas?

The best place to find information about food safety in Texas is the Texas Department of State Health Services (DSHS) website.

The DSHS oversees food safety regulations in Texas and provides a wealth of information and resources on its website.

The DSHS website provides information on food handler training and certification, including approved training courses and how to obtain a food handler certificate.

In addition to the DSHS website, you can find information on food safety from local health departments, the Texas Secretary of State and the Centers for Disease Control and Prevention (CDC).

Related Course: Food Safety Training Course

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