Bloodborne Pathogens in Commercial and Industrial Facilities
English
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Self-Paced
Finish in
24 mins!
Finish in
24 mins!
Made for for
Employees
only
Employees
only
Certificate
of Completion
of Completion
Mobile -
Friendly
Access
Friendly
Access
What you'll learn
This course covers OSHA's standard for bloodborne pathogens in commercial and industrial facilities.
Skills covered in this course
Description
Based on OSHA’s Bloodborne Pathogens Standard, this program covers the standard in detail while also answering employer questions and concerns. This course covers the BBP standard as it pertains to commercial and industrial facilities.
Topics Covered in this Program:
Topics Covered in this Program:
- How to prevent bloodborne pathogen exposure
- Determining employee exposure
- Evaluation procedures for exposure incidents
- Recordkeeping
- Housekeeping requirements
- Personal Protective Equipment standards
- Hepatitis B vaccinations
- Engineering and work practice controls
- Hazard communication and training
Author
For 22 years, TrainingABC has provided high quality employee training content to companies, schools and government organizations around the world. Currently, over 2000 organizations use Trainingabc courses in their training.
Our courses focus on topics like HR compliance, customer service and leadership take complex topics and make them simple by using video. With sleek, modern, high-definition video, the courses break the language of the topic down into layman's terms making it much easier for employees to understand and retain information.
Bloodborne Pathogens in Commercial and Industrial Facilities
Bloodborne Pathogens in Commercial and Industrial Facilities
