Alabama food handlers card training is designed to help food handlers understand the importance of food safety and learn the best practices for handling and preparing food.
In this training, you will learn about the potential hazards when preparing and handling food, including foodborne illness and cross-contamination.
You will also learn the proper techniques for storing, cooking, and serving food to prevent these hazards.
At the end of this training, you will know what is necessary to obtain your Alabama food handlers card and be confident handling food safely.
No, the state does not require food handler training except in Mobile County and Jefferson County.
They both require training for employees who handle food in certain food establishments.
The state mandates all food service employees who handle, prepare or serve food to have sufficient knowledge of food safety and handling practices.
Furthermore, the state of Alabama requires that all food establishments have at least one certified food protection manager, who is responsible for overseeing the food safety practices of the establishment.
The certified food protection manager may be an establishment owner, manager, or employee who has completed an accredited food safety course and passed a certification exam.
Yes, food handler training is important in Alabama to ensure the safety of the food supply and prevent foodborne illnesses.
Alabama law requires that food service employees have sufficient knowledge of food safety and handling practices.
Food handler training can help employees understand the proper procedures for:
By completing food handler training, employees can help:
Furthermore, many employers in the food service industry require their employees to have food handler certification as a condition of employment.
In Alabama, all food service employees who handle, prepare, or serve food must have sufficient knowledge of food safety and handling practices.
It includes individuals who work in restaurants, cafeterias, food trucks, bars, and other food service establishments.
Food handler training is optional for individuals who work in grocery stores or convenience stores where only prepackaged food is sold.
However, even in these establishments, it is still important for employees to understand basic food safety principles to prevent cross-contamination and ensure the safety of the food supply.
To obtain a food handler certificate in Alabama, you will need to follow these steps:
Alabama allows online food handler training programs to issue certificates.
You can search for providers online or ask your employer if they have a preferred provider.
Or you can come to Coggno.
Coggno provides Alabama food handler card training courses in multiple languages.
Once you have chosen a provider, you must register and complete the training program.
The course will cover food safety, hygiene, and handling practices.
After completing the training, you must pass an exam to demonstrate your understanding of the material.
The exam is typically multiple-choice and can be taken online.
Once you have passed the exam, you will receive your food handler certificate.
This certificate will be valid for a certain period, typically two to three years.
Explore Course: Food Handler’s Training Course – Alabama
Yes, Alabama allows food handler courses to be taken online.
The Alabama Department of Public Health accepts online food handler training courses.
Furthermore, online food handler courses are often self-paced, allowing individuals to complete the course conveniently.
They typically include interactive modules, videos, and quizzes to help individuals learn and retain the information.
Upon completing the course, individuals must pass an exam to demonstrate their understanding of the material.
If the exam is passed, a food handler certificate will be issued.
You can take courses from Coggno.
Our courses are accredited by the American National Standards Institute (ANSI) and approved by the Alabama Department of Public Health.
However, if you’re located in Jefferson County or Mobile County and need to obtain a food handlers card, you’ll need to complete the training through a single approved provider, and that’s not us.
Explore Course: Food Handler’s Training Course – Alabama
The Alabama food handler card is valid for two-three years from the date of issuance unless you work in Jefferson County and Mobile County.
Jefferson County food handler certificates must be renewed once every two years, while Mobile County food handler certificates must be renewed yearly.
After one/two/three years, food handlers must complete a food safety training program and obtain a new food handler card to remain in compliance with the Alabama Retail Food Code.
Having a food handler license in Alabama allows you to work in various positions within the food service industry. Some of the job positions you can consider are:
This position involves preparing and serving food in restaurants, cafeterias, and other establishments.
Cook is responsible for preparing and cooking food in various settings such as restaurants, hotels, or hospitals.
Bakers work in bakeries or restaurants and prepare and bake various baked goods, such as bread, cakes, and pastries.
Servers take customer orders and serve food and beverages in restaurants and other establishments.
Bartenders prepare and serve alcoholic and non-alcoholic beverages in bars and restaurants.
Caterers prepare and deliver food for weddings, parties, and corporate events.
Explore Course: Food Handler’s Training Course (Spanish) – Alabama
The Alabama Department of Public Health (ADPH) is the best place to find information about food safety in Alabama.
Their website has a dedicated Food and Lodging page that provides information on food safety regulations, permits, and inspections.
The ADPH Food and Lodging page includes resources such as:
Food Service Rules and Regulations: This page provides the latest version of the Food Service Rules and Regulations for Alabama.
Food Establishment Permit Application: This page provides information on obtaining a food establishment permit in Alabama.
Food Establishment Inspections: This page provides information on food establishment inspections conducted by ADPH.
Food Safety Resources: This page includes food safety posters, fact sheets, and training materials.
Foodborne Illness: This page provides information on illness, including symptoms, prevention, and reporting.
Food Recalls: This page provides information on current food recalls and alerts.
In addition to these resources, the ADPH Food and Lodging page also includes contact information for ADPH offices throughout the state.
It can be helpful if you have specific questions or concerns about food safety in your area.
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