Description
Food recalls are an important part of mitigating foodborne illness. Outbreaks of foodborne illness can affect many people and industries, so there are specific food recall processes that food manufacturers and handlers must follow to help prevent them.
In this self-directed course, you’ll learn about why and how food recalls happen through concise content and beautiful illustrations. The course culminates in a 10-question final assessment.
This course includes some information about foodborne illness. For more on that topic, check out Maestro’s course called “Foodborne Illnesses."
Table of Contents
Why Food Recalls Occur
Food Recall Classifications
Food Recall Process
What You Can Do
Assessment
Summary
What you'll learn
Know the US government agencies responsible for overseeing food recalls
Understand the common reasons food recalls occur
Describe the general process of a food recall
Apply best practices in the event of a food recall
System Requirements
HTML5 course windows: Internet Explorer 11, Microsoft Edge (latest version), Google Chrome (latest version), Firefox (latest version)Mac: Safari (latest version), Google Chrome (latest version), Firefox (latest version)Mobile: Safari in Apple iOS 10 or later, Google Chrome in Apple iOS 10 or later, Google Chrome in Android OS 4.4 or later
Maestro
Everything we do is focused on improving your brand's performance. We're not your typical agency, we're a Performance Partner - focused on developing your learning and marketing through strategy, design, and technology. What does that look like? We are experts in mobile + web apps, digital marketing, eLearning, websites, branding, video, 3D animation, and consulting. That's why market leaders such as Southwest, Google, and Johnson & Johnson have chosen us to differentiate their brands, add measurable value and drive business-changing results. Our company is proof that strategic smarts, as the guide for the right tools in the right hands, can yield beautiful, startling and highly effective results.
Food recalls are an important part of mitigating foodborne illness. Outbreaks of foodborne illness can affect many people and industries, so there are specific food recall processes that food manufacturers and handlers must follow to help prevent them.
In this self-directed course, you’ll learn about why and how food recalls happen through concise content and beautiful illustrations. The course culminates in a 10-question final assessment.
This course includes some information about foodborne illness. For more on that topic, check out Maestro’s course called “Foodborne Illnesses."