Description
This module covers safe cooking in a restaurant or catering environment and is appropriate for anyone preparing or handling food.
What you'll learn
Dealing with raw and cooked foods
What to do if things go wrong
Open eLMS
Open eLMS offers engaging eLearning programs in HR Compliance, Workplace Safety, and Professional Development. Their catalog includes training in leadership, customer service, and regulatory compliance designed for modern organizations. With a focus on usability and interactive design, Open eLMS courses make learning intuitive and impactful. Companies rely on their content to improve employee performance while meeting compliance standards. Open eLMS bridges compliance, soft skills, and management training in one accessible library.