Online Courses Food & Alcohol Food Handler Food Safety: Recall Management

Food Safety: Recall Management

Created by: Maestro
5.0 983 views Prime
Last Updated 06/2020
English
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Full Lifetime Access
Self-Paced
Finish in
15 mins!
Made for for
Employees
only
Certificate
of Completion
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Friendly
Access

What you'll learn

Know the US government agencies responsible for overseeing food recalls
Understand the common reasons food recalls occur
Describe the general process of a food recall
Apply best practices in the event of a food recall

Description

Food recalls are an important part of mitigating foodborne illness. Outbreaks of foodborne illness can affect many people and industries, so there are specific food recall processes that food manufacturers and handlers must follow to help prevent them.

In this self-directed course, you’ll learn about why and how food recalls happen through concise content and beautiful illustrations. The course culminates in a 10-question final assessment.

This course includes some information about foodborne illness. For more on that topic, check out Maestro’s course called “Foodborne Illnesses."

Table of Contents

Why Food Recalls Occur
Food Recall Classifications
Food Recall Process
What You Can Do
Assessment
Summary

System Requirements

HTML5 course windows: Internet Explorer 11, Microsoft Edge (latest version), Google Chrome (latest version), Firefox (latest version)Mac: Safari (latest version), Google Chrome (latest version), Firefox (latest version)Mobile: Safari in Apple iOS 10 or later, Google Chrome in Apple iOS 10 or later, Google Chrome in Android OS 4.4 or later

Author

Maestro

72 Courses

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Food Safety: Recall Management

Food Safety: Recall Management
Food Safety: Recall Management

Food recalls are an important part of mitigating foodborne illness. Outbreaks of foodborne illness can affect many people and industries, so there are specific food recall processes that food manufacturers and handlers must follow to help prevent them.

In this self-directed course, you’ll learn about why and how food recalls happen through concise content and beautiful illustrations. The course culminates in a 10-question final assessment.

This course includes some information about foodborne illness. For more on that topic, check out Maestro’s course called “Foodborne Illnesses."

Frequently Asked Questions

This course is designed for employees who need to complete Food Safety: Recall Management training

Yes. This course is designed to meet applicable federal requirements and commonly mandated state standards. Always confirm specific state or industry requirements with your local regulations.

The course takes approximately 15 minutes to complete and can be paused and resumed at any time.

Yes. Learners receive a downloadable certificate upon successful completion, which can be used for compliance records and audits.

Yes. You can assign this course to individuals or groups using Coggno’s LMS, or purchase multiple seats for your team.

Yes. This course can be exported for delivery in most learning management systems (SCORM compatible).

Yes. The course is fully self-paced and available 24/7.

Yes. This course includes a knowledge check to reinforce learning and verify completion.

Learners have lifetime access from the date of purchase.

Yes. A preview is available so you can review the course format and content before purchasing.

Yes. Content is reviewed and updated as regulations and best practices change.

Yes. This course is available for free with an active Prime Subscription.

Yes. Refund requests can be submitted within 30 days of purchase.

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